0969.510285 - 0913.126715
cty_tnhh_phattai@yahoo.com
0969.510285 - 0913.126715
cty_tnhh_phattai@yahoo.com
Vietnam fragrant broken rice is produced from Jasmine, KDM varieties. Broken rice is taken from the head of the rice grain while grinding broken rice, the fragments of the head of the rice is called broken rice. And as it is known, this is the place that contains many embryos and rice bran, many nutritional ingredients so that when using broken rice to cook rice is usually better than normal rice.
Features: Pure rice, fragrant, sweet, high protein rice and Vitamin B1, cooking time is from 10 to 20 minutes.
Smell: Pineapple fragrance
Color: clear white
Shape: Grain is small in size, 1/3 to 2/3 of whole grain, in the middle of the grain is turbidity.
Nutritional value: Mainly containing substances such as Gluxit, Lipit, Protein, sugar, vitamins and minerals
When ripe rice has a specific aroma, sweet and glutinous rice, the rice grain does not allow the grains to stick together, easy to eat even when cooled.
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Fragrant rice 100% Broken Specifications |
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Broken (3/4 max) |
100.0% max |
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Moisture |
14.5% max |
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Foreign matter |
0.1% max |
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Damaged kernels |
0.5% max |
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Yellow kernels |
0.5% max |
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Chalky kernels |
2.0% max |
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Red and streaked kernels |
0.5% max |
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Average length of grain |
6.7 mm min |
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Paddy (grains/50 Kgs max) |
04 (grains/50 Kgs max) |
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Milling degree |
Well milled, double polished and sortexed |
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Crop |
Current |
